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recipe image Vegan Vanilla Ice Cream

Vegan Vanilla Ice Cream

This is no nice cream - this is rich indulgent everyone-can-eat vanilla ice cream

This is no nice cream - this is rich indulgent everyone-can-eat vanilla ice cream

  • Ready in
     
    40 minutes
  • Servings
    8
  • Difficulty
    Medium

Ingredients

  • 675 g Elmlea Plant Double
  • 140 g sugar
  • 300 g soy milk
  • 1 g cornstarch
  • 1 g lemon zest
  • 3 g lemon juice
  • seeds from 1 vanilla pod

Nutritional Guidelines (per serving)

      See Full Nutritional GuidelinesClose

      (Nutrition information is calculated using an ingredient database and should be considered an estimate.)

      Instructions

      1. Combine all ingredients in a stock pot and bring to a simmer.
      2. Allow to cool, and then churn in ice cream machine for 25-40 minutes.

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