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Hot Chocolate

    recipe image HOT CHOCOLATE

    Ingredients

    • Elmlea double cream
    • cup of hot chocolate
    • Bourbon whisky

    Nutritional facts

    Energy (kcal)52 kcal
    Energy (kJ)216 kJ
    Protein (g)0.3 g
    Carbohydrate incl. fibre (g)0.4 g
    Carbohydrate excl. fibre (g)0.4 g
    Sugar (g)0.0 g
    Fibre (g)0.0 g
    Fat (g)5.5 g
    Saturated fat (g)3.5 g
    Unsaturated fat (g)1.8 g
    Monounsaturated fat (g)1.6 g
    Polyunsaturated fat (g)0.2 g
    Trans fat (g)0.0 g
    Cholesterol (mg)21 mg
    Sodium (mg)6 mg
    Salt (g)0.01 g
    Vitamin A (IU)220 IU
    Vitamin C (mg)0.1 mg
    Calcium (mg)10 mg
    Iron (mg)0.00 mg
    Potassium (mg)11 mg

    Instructions

    1. Whip Elmlea Double using a whisk.
    2. Pour bourbon into hot chocolate and stir.
    3. Then, add a dollop of Elmlea Double on top of the hot chocolate.
    4. Sprinkle chocolate shavings and serve.